Strawberry Dog Treats: Healthy, Antioxidant-Rich Snacks Dogs Love

Strawberries are one of the best fruits a dog can eat — packed with Vitamin C, antioxidants, and natural sweetness that dogs genuinely love. They’re low calorie, anti-inflammatory, and genuinely functional as a treat ingredient rather than just a flavoring.

These 12 strawberry dog treats recipes cover every format — baked, frozen, no-bake, and fresh — making them the only strawberry treat resource needed from May through September.

⚠️ Strawberries are safe for dogs but should be served in moderation — natural sugars add up. Remove all stems and leaves before serving. Treats should make up no more than 10% of daily calorie intake.

Are Strawberries Good for Dogs?

Yes — and genuinely so, not just “safe in small amounts.” Strawberries bring real nutritional value to dog treats:

  • Vitamin C — supports immune function and acts as a natural antioxidant
  • Anthocyanins — the compounds that give strawberries their red color directly reduce cellular inflammation
  • Fiber — supports digestive regularity
  • Malic acid — a natural tooth-whitening compound that supports dental health
  • Low calorie — approximately 4 calories per medium strawberry, making them one of the most calorie-efficient treat ingredients available

What to avoid: Dried strawberries with added sugar, strawberry-flavored products with artificial sweeteners, and any product containing xylitol. Fresh or frozen plain strawberries only.

12 Strawberry Dog Treat Recipes

🔥 Baked Strawberry Treats

Recipe 1: Strawberry and Oat Biscuits

The foundational strawberry baked treat.

Mashed strawberries act as both the moisture source and the flavor base, oat flour provides structure, and the result is a naturally pink-tinted biscuit that looks as good as it tastes.

The color alone makes these worth photographing before serving.

🍓 Baked Strawberry Treats

Strawberry & Oat Biscuits

4-ingredient baked biscuits with real strawberry — chewy inside, firm outside

Prep

10 min

Bake

18–22 min

Yield

~24 pcs

Fridge

1 week

Freeze

3 months

Ingredients

🍓

1 cup fresh strawberries, hulled and mashed

✦ Moisture level varies by ripeness — affects dough consistency

🌾

2 cups oat flour

gluten-free friendly — or blend rolled oats until fine

🥚

1 egg

binds the dough and helps it hold shape while baking

🍯

1 tbsp honey

safe for adult dogs in small amounts — skip for puppies under 1 year

Instructions

1

Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.

2

Mash strawberries until mostly smooth — some texture is fine.

3

Mix mashed strawberries, egg, and honey together in a bowl.

4

Stir in oat flour until a firm dough forms. If dough is too sticky, add oat flour one tablespoon at a time — strawberry moisture varies by ripeness.

5

Roll to ¼ inch thickness on a lightly floured surface. Cut into shapes with a cookie cutter or slice into squares.

6

Bake for 18–22 minutes until firm to the touch.

7

Cool completely on a rack before serving — they firm up further as they cool.

🍓 Dough tip: If the dough feels wet or won’t hold shape, it’s the strawberries — riper fruit releases more juice. Add extra oat flour gradually until the dough pulls away cleanly from the bowl.

❄️ Storage: Keep in an airtight container in the fridge for up to 1 week, or freeze in a zip-lock bag for up to 3 months. Label with the date.

Baked Oat Flour 4 Ingredients Gluten-Free Option

Recipe 2: Strawberry and Peanut Butter Biscuits

Peanut butter and strawberry is a combination most dogs respond to immediately — the fat and protein from peanut butter balanced against strawberry’s natural sweetness creates a flavor profile that’s genuinely compelling.

These also produce one of the most photogenic natural pink-and-golden biscuits possible.

🍓 Baked Strawberry Treats

Strawberry & Peanut Butter Biscuits

4-ingredient baked biscuits — fruity, nutty, and tail-waggingly good

Prep

10 min

Bake

20–22 min

Yield

~26 pcs

Fridge

2 weeks

Freeze

3 months

Ingredients

🍓

¾ cup fresh strawberries, mashed

✦ Riper berries release more juice — may need extra oat flour to balance

🥜

½ cup natural peanut butter

✦ Must be xylitol-free — check the label carefully

🥚

1 egg

binds the dough and helps biscuits hold their shape

🌾

2 cups oat flour

gluten-free friendly — or blend rolled oats until fine

Instructions

1

Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.

2

Mix mashed strawberries, peanut butter, and egg together until smooth.

3

Stir in oat flour until a firm dough forms. If dough is sticky, add oat flour one tablespoon at a time.

4

Roll to ¼ inch thickness on a lightly floured surface and cut into shapes.

5

Bake for 20–22 minutes until golden and firm to the touch.

6

Cool completely before serving — biscuits firm up further as they cool.

🥜 PB reminder: Always double-check your peanut butter is xylitol-free. Xylitol is toxic to dogs even in very small amounts.

❄️ Storage: Room temperature up to 5 days · Fridge up to 2 weeks · Freeze up to 3 months in an airtight bag.

Baked Peanut Butter Oat Flour Gluten-Free Option

Recipe 3: Strawberry and Banana Soft Training Bites

Small, soft, and eaten in under 2 seconds — everything a training treat needs to be.

The strawberry-banana combination is naturally sweet enough that these work as mid-value training treats for indoor sessions and basic command work.

🍓 Baked Strawberry Treats

Strawberry & Banana Soft Training Bites

Tiny, soft, naturally sweet bites — perfect for training rewards

Prep

10 min

Bake

12–14 min

Yield

~35 bites

Fridge

1 week

Ingredients

🍓

½ cup fresh strawberries, mashed

mash separately before combining with banana

🍌

1 ripe banana, mashed

✦ The riper the banana, the sweeter and softer the bites

🥚

1 egg

binds the dough without making it dense

🌾

1 cup oat flour

gluten-free friendly — or blend rolled oats until fine

Instructions

1

Preheat oven to 325°F (160°C). Line a baking sheet with parchment paper.

2

Mash strawberries and banana separately, then combine in a bowl.

3

Mix in egg until fully combined.

4

Stir in oat flour until a soft dough forms.

5

Drop teaspoon-sized spoonfuls onto the lined baking sheet and flatten slightly.

6

Bake for 12–14 minutes until just set — they should stay soft, not crisp.

7

Cool completely before using as training rewards.

🎯 Training tip: Keep bites teaspoon-sized so they’re quick to eat mid-session without breaking focus. Smaller = more repetitions per batch.

❄️ Storage: Fridge up to 1 week · Freeze up to 3 months. Freeze in a single layer first, then transfer to a bag for easy grab-and-go portions.

Baked Banana Oat Flour Training Treats

Recipe 4: Strawberry and Yogurt Cake Bites

Mini strawberry yogurt cakes baked in a muffin tin — impressive enough for a special occasion treat while still simple enough for any weeknight.

The yogurt adds a slight tang that balances strawberry’s sweetness, and the natural pink interior makes every slice worth showing off.

🍓 Baked Strawberry Treats

Strawberry & Yogurt Cake Bites

Soft mini cakes with real strawberry and creamy Greek yogurt

Prep

10 min

Bake

14–16 min

Yield

12 mini cakes

Fridge

4 days

Ingredients

🍓

1 cup fresh strawberries, hulled and finely diced

dice small so pieces distribute evenly in each cup

🥛

½ cup plain Greek yogurt

✦ Plain only — no flavored, sweetened, or xylitol-containing varieties

🥚

2 eggs

adds structure and helps the cakes rise evenly

🍯

2 tablespoons honey

safe for adult dogs in small amounts — skip for puppies under 1 year

🌾

1½ cups oat flour

gluten-free friendly — or blend rolled oats until fine

🧂

½ tsp baking powder

✦ Use aluminum-free baking powder

Instructions

1

Preheat oven to 350°F (175°C). Line a mini muffin tin with liners or lightly grease each cup.

2

Whisk together yogurt, eggs, and honey until smooth.

3

Stir in oat flour and baking powder until just combined — do not overmix.

4

Gently fold in diced strawberries.

5

Fill each cup ¾ full.

6

Bake for 14–16 minutes until a toothpick inserted in the center comes out clean.

7

Cool in the tin for 10 minutes, then transfer to a rack to cool completely.

🥛 Yogurt note: Greek yogurt adds moisture and a slight tang — it also makes these softer than a standard biscuit. Use full-fat for best texture.

❄️ Storage: Fridge up to 4 days · Freeze up to 3 months. Thaw individual pieces at room temperature for about 20 minutes before serving.

Baked Greek Yogurt Oat Flour Honey

Recipe 5: Strawberry and Coconut Chewy Biscuits

Coconut adds a subtle tropical flavor and a genuinely chewy texture that produces a biscuit with more staying power than standard oat-based versions.

The combination of strawberry’s tartness and coconut’s richness creates a flavor profile that suits dogs who find plain fruit treats underwhelming.

🍓 Baked Strawberry Treats

Strawberry & Coconut Chewy Biscuits

5-ingredient biscuits with a chewy coconut texture and fruity strawberry centre

Prep

10 min

Bake

20–22 min

Yield

~22 pcs

Fridge

2 weeks

Freeze

3 months

Ingredients

🍓

¾ cup fresh strawberries, mashed

mash well for even moisture distribution throughout the dough

🥥

¼ cup unsweetened shredded coconut

✦ Unsweetened only — sweetened coconut contains added sugar

🫙

2 tablespoons coconut oil, melted

adds chewiness and helps bind — use refined for a neutral flavour

🥚

1 egg

binds the dough and helps biscuits hold their shape

🌾

1½ cups oat flour

gluten-free friendly — or blend rolled oats until fine

Instructions

1

Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.

2

Mix mashed strawberries, melted coconut oil, and egg until combined.

3

Stir in shredded coconut.

4

Add oat flour and mix until a firm dough forms. If dough is too sticky, add oat flour one tablespoon at a time.

5

Roll to ¼ inch thickness and cut into shapes.

6

Bake for 20–22 minutes until firm and lightly golden.

7

Cool completely before serving — biscuits firm up further as they cool.

🥥 Coconut tip: The shredded coconut gives these biscuits their signature chewy bite. Toast it lightly beforehand for a deeper flavour — dogs tend to love the aroma.

❄️ Storage: Room temperature up to 5 days · Fridge up to 2 weeks · Freeze up to 3 months in an airtight container.

Baked Coconut Oat Flour Gluten-Free Option

🧊 Frozen Strawberry Treats

Recipe 6: Strawberry and Yogurt Frozen Hearts

The most visually perfect frozen treat on the list — naturally red strawberry and white yogurt in heart-shaped molds creates a treat that looks professionally made and takes about 8 minutes of active preparation.

IMO this is the treat to make first if Instagram or Pinterest is part of the plan.

❄️ Frozen Strawberry Treats

Strawberry & Yogurt Frozen Hearts

3-ingredient no-bake frozen treats — creamy, fruity, and ready from the freezer

Prep

10 min

Freeze

5+ hours

Yield

~16 hearts

Stores

2 months

Ingredients

🍓

1 cup fresh strawberries, hulled and blended

blend until completely smooth for clean layering in the mold

🥛

1 cup plain Greek yogurt (unsweetened)

✦ Plain only — no flavored, sweetened, or xylitol-containing varieties

🍯

1 tablespoon honey

safe for adult dogs in small amounts — skip for puppies under 1 year

Instructions

1

Blend strawberries until completely smooth. Set aside.

2

Mix yogurt and honey in a separate bowl until combined.

3

Layer into heart-shaped silicone molds — alternate strawberry puree and yogurt for a marbled look, or layer separately for distinct red and white stripes.

4

If marbling, swirl gently with a toothpick for a pretty pattern.

5

Freeze for at least 5 hours until completely solid.

6

Pop out of molds and serve straight from the freezer.

❤️ Mold tip: Silicone molds make unmolding easy — press from the bottom and the hearts pop out cleanly. Any shape works if you don’t have hearts.

❄️ Storage: Keep in a freezer bag or airtight container for up to 2 months. Place parchment paper between layers to prevent sticking.

Frozen No-Bake Greek Yogurt 3 Ingredients

Recipe 7: Strawberry Watermelon Frozen Bites

Two of the most hydrating summer ingredients combined — watermelon’s 92% water content alongside strawberry’s Vitamin C makes these the most genuinely refreshing treat on the list.

Perfect for hot days when dogs need hydration encouragement alongside their treat.

❄️ Frozen Strawberry Treats

Strawberry Watermelon Frozen Bites

2-ingredient summer bites — hydrating, naturally sweet, and zero baking required

Prep

5 min

Freeze

4+ hours

Yield

~20 bites

Stores

6 weeks

Ingredients

🍉

1 cup seedless watermelon, cubed

✦ Seedless only — remove any stray seeds before blending

🍓

½ cup fresh strawberries, hulled

hull and roughly chop before blending for a smoother puree

🍯

1 tablespoon honey (optional)

skip if your fruit is already sweet — and always skip for puppies under 1 year

Instructions

1

Blend watermelon and strawberries together until completely smooth.

2

Add honey if using and blend briefly to combine.

3

Pour into silicone molds or an ice cube tray.

4

Freeze for at least 4 hours until completely solid.

5

Pop out and serve straight from the freezer.

🍉 Summer tip: These are especially great on hot days — watermelon is over 90% water, making these a hydrating treat as well as a tasty one.

❄️ Storage: Keep in a freezer bag for up to 6 weeks. Freeze in a single layer first, then transfer to a bag to prevent the bites from clumping together.

Frozen No-Bake Watermelon 2 Ingredients

Recipe 8: Strawberry and Banana Frozen Bark

Five minutes of assembly, six hours of freezing, one genuinely impressive result.

Yogurt base with strawberry and banana pieces scattered across the surface — the natural red, yellow, and white color combination photographs beautifully and breaks into satisfying irregular pieces.

❄️ Frozen Strawberry Treats

Strawberry and Banana Frozen Bark

Creamy yogurt bark layered with fresh strawberries and banana — a frosty, satisfying slab treat

Prep

10 min

Freeze

6+ hours

Yield

12–16 pcs

Stores

2 months

Ingredients

🥛

2 cups plain Greek yogurt

✦ Unsweetened only — xylitol-free is a must

🍓

1 cup fresh strawberries, hulled and sliced

slice thinly for even layering across the bark surface

🍌

1 ripe banana, sliced into rounds

riper banana = naturally sweeter and easier to press in

🍯

1 tablespoon honey (optional)

skip for puppies under 1 year or dogs managing weight

Instructions

1

Line a baking sheet with parchment paper.

2

Mix honey into the Greek yogurt until fully combined.

3

Spread yogurt mixture evenly to approximately ¼ inch thickness across the sheet.

4

Arrange strawberry slices and banana rounds across the surface, pressing gently so they sit into the yogurt.

5

Freeze for at least 6 hours until completely solid.

6

Break into irregular pieces and serve straight from frozen.

🍌 Bark tip: For cleaner breaks, score the bark lightly with a knife after 1–2 hours of freezing, then return to the freezer to finish setting.

❄️ Storage: Keep in a freezer bag for up to 2 months. This bark softens quickly at room temperature — always serve straight from the freezer.

Frozen No-Bake Strawberry Banana Greek Yogurt

Recipe 9: Strawberry Kefir Frozen Probiotic Bites

Kefir’s diverse probiotic strains combined with strawberry’s Vitamin C and antioxidants creates a frozen treat that’s genuinely functional beyond just being delicious.

Particularly useful after antibiotic courses or for dogs with chronic digestive sensitivity.

❄️ Frozen Strawberry Treats

Strawberry Kefir Frozen Probiotic Bites

3-ingredient probiotic bites — gut-friendly, naturally tangy, and ready in minutes

Prep

5 min

Freeze

4+ hours

Yield

~18 bites

Stores

6 weeks

Ingredients

🥛

1 cup plain kefir

✦ Unsweetened and unflavored only — check label for added sugars or artificial flavors

🍓

½ cup fresh strawberries, mashed

mash with a fork for texture, or blend smooth for uniform bites

🍯

1 tablespoon honey (optional)

skip for puppies under 1 year or dogs managing weight

Instructions

1

Mix kefir, mashed strawberries, and honey together until fully combined.

2

Pour into silicone molds or an ice cube tray.

3

Freeze for at least 4 hours until completely solid.

4

Serve straight from the freezer.

🦠 Probiotic note: Kefir contains live cultures that support gut health — a great option for dogs with sensitive stomachs or after a course of antibiotics. Introduce gradually if your dog hasn’t had kefir before.

❄️ Storage: Keep in a freezer bag for up to 6 weeks. Freeze in a single layer first, then transfer to a bag to prevent bites from sticking together.

Frozen No-Bake Strawberry Probiotic 3 Ingredients

🍓 No-Bake and Fresh Strawberry Treats

Recipe 10: Strawberry and Peanut Butter No-Bake Balls

No oven, no freezer, ready in 20 minutes — these refrigerator-set balls combine oat flour’s structure with peanut butter’s binding power and fresh strawberry pieces throughout. Genuinely impressive for the amount of effort involved.

🍓 No-Bake & Fresh Strawberry Treats

Strawberry and Peanut Butter No-Bake Balls

Soft, chewy no-bake balls packed with peanut butter and fresh strawberry — no oven needed

Prep

15 min

Chill

1+ hour

Yield

~20 balls

Stores

5 days

Ingredients

🥜

½ cup natural peanut butter

✦ Xylitol-free is non-negotiable — always check the label before using

🍓

½ cup fresh strawberries, very finely diced

dice as small as possible — they’re fragile once cut and release moisture quickly

🌾

1 cup oat flour

use certified gluten-free oat flour if your dog has sensitivities

🍯

1 tablespoon honey (optional)

skip for puppies under 1 year or dogs managing weight

Instructions

1

Mix peanut butter and honey together until fully combined.

2

Stir in oat flour gradually until a firm dough forms.

3

Fold in diced strawberries gently — they’re fragile and will break apart if over-mixed.

4

Roll dough into small balls using your hands.

5

Refrigerate for at least 1 hour until firm.

6

Serve chilled.

🥜 Texture tip: If the dough feels too sticky to roll, add oat flour one tablespoon at a time until it holds its shape cleanly.

🧊 Storage: Keep in the fridge for up to 5 days. To freeze, transfer to a freezer bag for up to 2 months — freeze promptly before the strawberries release too much moisture into the dough.

No-Bake Strawberry Peanut Butter Oat Flour 4 Ingredients

Recipe 11: Stuffed Strawberry Bites

The simplest recipe on the entire list — and arguably the most visually charming.

Whole strawberries with their centers hollowed out and filled with a small amount of plain yogurt or peanut butter. Serves as both a treat and an enrichment activity.

🍓 No-Bake & Fresh Strawberry Treats

Stuffed Strawberry Bites

Fresh strawberries hollowed and filled with yogurt or peanut butter — minimal prep, maximum appeal

Prep

5 min

Yield

As needed

Stores

Same day

Ingredients

🍓

Fresh strawberries, hulled

choose firm, evenly-sized berries — they’re easier to hollow and hold filling better

Choose your filling

🥛

Plain Greek yogurt

unsweetened and unflavored — pipes cleanly and sets firm when frozen

or
🥜

Natural peanut butter

✦ Xylitol-free is non-negotiable — always check the label before using

Instructions

1

Hull each strawberry completely, creating a small hollow in the center of each berry.

2

Using a small spoon or piping bag, fill each hollow with yogurt or peanut butter.

3

Serve immediately — or refrigerate for up to 2 hours before serving.

❄️ Frozen version: After filling, freeze the stuffed strawberries for 2 hours. The frozen filling creates an excellent lick-and-crunch texture that keeps dogs engaged longer than the fresh version.

🍓 Storage: Best served the same day — filled strawberries don’t store well and the berry softens quickly once hollowed.

No-Bake Strawberry Greek Yogurt Peanut Butter Fresh Freezer Option

Recipe 12: Strawberry and Chia Seed Frozen Treats

Chia seeds add omega-3 fatty acids, fiber, and protein to what would otherwise be a pure fruit treat — turning simple strawberry frozen bites into something with genuine functional nutrition.

The seeds also create a satisfying texture that makes these more interesting than plain fruit ice cubes.

❄️ Frozen Strawberry Treats

Strawberry and Chia Seed Frozen Treats

Layered strawberry-chia and creamy yogurt frozen in molds — beautiful, functional, and fiber-rich

Prep

10 min

Freeze

5+ hours

Yield

~16 treats

Stores

2 months

Ingredients

Strawberry Chia Layer

🍓

1½ cups fresh strawberries, hulled and blended

blend until completely smooth before adding chia seeds

🌱

1 tablespoon chia seeds

stir in after blending — let sit 5 minutes to absorb liquid and thicken slightly

+ yogurt layer
🥛

½ cup plain Greek yogurt

unsweetened and unflavored — mix with honey before layering

🍯

1 tablespoon honey (optional)

skip for puppies under 1 year or dogs managing weight

Instructions

1

Blend strawberries until completely smooth.

2

Stir in chia seeds and let the mixture sit for 5 minutes to begin absorbing liquid.

⏱ The mixture will thicken slightly — this helps the layers stay distinct once frozen.

3

Mix Greek yogurt and honey together in a separate bowl until combined.

4

Layer alternately into molds — strawberry chia mixture first, then yogurt, repeating until molds are full.

5

Freeze for at least 5 hours until completely solid.

6

Serve straight from the freezer.

🌱 Chia tip: Don’t skip the 5-minute rest — it lets the chia seeds begin to gel, which keeps the strawberry layer from bleeding too heavily into the yogurt layer during freezing.

❄️ Storage: Keep in a freezer bag for up to 2 months. Freeze in a single layer first, then transfer to a bag to prevent treats from sticking together.

Frozen Strawberry Chia Seeds Greek Yogurt Fiber-Rich

Quick Reference: All 12 Recipes

RecipeTypeKey BenefitPrep Time
Strawberry & Oat BiscuitsBakedAll-purpose, everyday25 min
Strawberry & PB BiscuitsBakedHigher value, photogenic25 min
Strawberry & Banana Training BitesBakedSoft training treat18 min
Strawberry Yogurt Cake BitesBakedSpecial occasion22 min
Strawberry & Coconut BiscuitsBakedChewy texture, novel25 min
Strawberry Yogurt Frozen HeartsFrozenVisual impact, summer8 min + freeze
Strawberry Watermelon BitesFrozenHydration, hot days8 min + freeze
Strawberry Banana BarkFrozenImpressive, easy5 min + freeze
Strawberry Kefir Probiotic BitesFrozenGut health support5 min + freeze
Strawberry PB No-Bake BallsNo-bakeQuick, no equipment20 min + chill
Stuffed Strawberry BitesFreshSimplest option, enrichment5 min
Strawberry Chia Frozen TreatsFrozenOmega-3, functional10 min + freeze

Strawberry Safety and Serving Guide

🍓 Preparation every time:

  • Remove all stems and leaves — they’re not toxic but can cause mild digestive irritation
  • Hull the strawberry completely for small dogs — the hull can be a mild choking consideration
  • Slice or quarter for dogs under 15 lbs — whole strawberries are a size consideration for small breeds
  • Rinse thoroughly under cold water

🍓 How many strawberries per day:

Dog SizeFresh Strawberry Limit
Under 10 lbs1 small strawberry
10–25 lbs2 to 3 strawberries
25–50 lbs3 to 4 strawberries
50+ lbs4 to 5 strawberries

These limits apply to fresh strawberries served alone. When strawberries are used as a recipe ingredient alongside oat flour, eggs, and other components, the per-treat strawberry content is naturally much smaller.

Strawberry Season Buying and Storage

Fresh strawberries deliver the most flavor and nutritional value — peak season runs from April through June in most regions, with late season availability through August.

FYI frozen strawberries are a completely acceptable substitute for every recipe above when fresh aren’t available — thaw and drain first to reduce excess moisture.

Buying tip: Riper strawberries — deeper red, stronger aroma — produce significantly better results in baked recipes. Under-ripe strawberries are tart and lower in the natural sugars that help bind dough.

Strawberry storage:

  • Fresh: Up to 3 days in the fridge, unwashed until ready to use
  • Frozen: Up to 8 months in the freezer — freeze flat on a tray first, then bag to prevent clumping

Final Thoughts

Strawberries are one of the few treat ingredients that genuinely earn their place on both nutritional and palatability grounds. These 12 recipes make the most of everything strawberries bring — the Vitamin C, the antioxidants, the natural sweetness, and the genuinely beautiful natural color.

Pick the recipe that matches the season, the occasion, or whatever happens to be in the fridge right now. The stuffed strawberries take 5 minutes. The frozen bark takes 5 minutes plus waiting. The biscuits take 25 minutes and last 2 weeks in the fridge.

Any of the 12 is a better afternoon than a bag of commercial treats. The dog will have a very clear opinion about which one is the favorite. 🙂

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